Kit Kat Pie Recipe | No Cook dessert | Shenaz's Platter

Ingredients:

1. Kit Kat Chocolates - 2 Small
2. Heavy Cream - 2 table spoon
3. Crushed Cashews - 5
4. Crushed Almonds - 5
5. Chocolate Syrup - 1 table spoon
6. Sugar - 1 table spoon

Making of Pie Base:

• Crush the chocolates in a bowl.
• Add chocolate syrup slowly to the crushed chocolate for binding purpose.
• Take any desired shape container to make the pie base.
• Stick the mixture at the bottom of the container.
• Freeze it till it is set.

Preparing Filling:

• Whip Cream and Sugar thoroughly.
•  Add the nuts to it.

Assembling the Pie:

• Once the base is set, take it out on a plate.
• Put a layer of chocolate syrup.
• Pour the whipped cream mixture.
• Again a layer of chocolate syrup and its Done.

Servings: 1